Conacul Grigorescu – Farm-to-Table Local Food Experience

Conacul Grigorescu – Farm-to-Table Local Food Experience

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Nestled in a beautiful rural setting, Conacul Grigorescu offers a unique Farm-to-Table dining experience built on the principles of the Slow Food movement. Led by chef Juranda and her dedicated team, the manor opens its doors to non-resident guests on weekends and special occasions for a seasonal tasting lunch made with fresh, locally sourced ingredients.

What can you find at Conacul Grigorescu?

  • Farm-to-Table tasting lunches prepared with high-quality local and seasonal products.
  • Traditional recipes reinterpreted with a creative, modern twist.
  • Vegetarian menu options available on request.
  • Special themed menus (e.g. with truffles) for selected dates.
  • Children’s menus available (for guests under 12).

How it works:

  • Reservations are available online only and must be made at least one day in advance (by 6:00 PM). Depending on availability, same-day bookings may be accepted until 9:00 AM.
  • Choose the number of guests, date, time, and preferred menu (classic tasting menu or vegetarian menu – 32 EUR/person; 40 EUR/person for special menus; children’s menu: 8–12 EUR).
  • Once we receive your request, we will confirm availability and send a payment link.
  • To secure your reservation, we require a deposit of 18 EUR (90 lei/person), payable online via credit card.
  • Final confirmation will be sent via SMS and/or email (please check your spam folder just in case).
  • Please note: seating is limited to ensure an intimate and personalized experience.

Address: Conacul Grigorescu – Rătești, Buzau County
Booking link: Book a table
Facebook: Conacul Grigorescu

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